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vacuum meat tumbler machine for fish and chicken

Basic Info

Model No.: GR-1000

Product Description

Specifications 1.the machine makes meat rolled and impacted in the roller under vacuum condition to be salted.

2.Special design of the paddle

  Product Description    GR-1000 Vacuum tumbler for meat processing                          Taking advantage of the physical impact principle, the machine makes meat rolled and impacted in the roller under vacuum condition to be salted.   The machine is able to make the meat salted evenly to increase meat adhesive force and elasticity, better the product taste and section effect, enhance production rate and water retention, and improve the internal structure of the product.   In addition to the features above, the new generation automatic vacuum rolling machine has the function of computer control and variable frequency technique.   New-updated remote control operating system makes the machine safer, more convenient, more energy-saving and more high-efficient.   The stainless steel material, the compact structure, and rolling spinning closure cap structure on both sides enable the machine to have such advantages as evenly effect, little noise, reliable function, easy operation and high efficiency   Technical parameter  
Model Productivity Volume Power Roll speed Vaccum degree Weight Dimension(mm)

Gr-1000

500-600kg 1000L 2.6kw 6.5rpm -0.08mpa 850kg 2000*1400*1700
  Details
chain
barrel roll
   Vacuum pump
   
  Packaging & Shipping      Company Information   

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