Manual brine injector
Basic Info
Model No.: SZS-10
Product Description
Specifications 1.For lab,restaurant,and small meat food process plant.
2.manual injecting
3.needles:10 pcs
Feature 1.It's used in meat brine inject process(ham,bacon,fillet and poultry)before tumbling. 2.Use high quality imported pump,and attach the brine tank. 3.Equip 1 or 2 guns with 5-10 needles. Technical parameter
Detail
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2.manual injecting
3.needles:10 pcs
Feature 1.It's used in meat brine inject process(ham,bacon,fillet and poultry)before tumbling. 2.Use high quality imported pump,and attach the brine tank. 3.Equip 1 or 2 guns with 5-10 needles. Technical parameter
| Model | Injector Pressure | Needles | Power | weight | Dimension(mm) |
| SZS-10 | 0.4-0.7 Mpa | 10 pcs | 1.18kw | 60 kg | 700*400*755 |
 | injecting gun |
 | the whole machine |
Product Categories : Meat Processing Machinery > Saline Injection Machine
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