The characteristics of the vacuum tumbler
2021-06-06
Meat vacuum tumbler in this society that pays attention to quality and efficiency, how to save time and save manpower and let consumers remember you? Meat vacuum tumbler, you need to use a machine that suits you. Braised meat pickling machine Our rolling machine is made of high quality stainless steel, corrosion resistant and not easy to deform. High efficiency and curing time is three to four times shorter than traditional curing time. The palate is good and enhances the elasticity of the meat.
Is the meat vacuum tumbler with a vacuum? Why is Zui less choice of vacuum? Here are a few points as follows;
1. Rotting in a vacuum state will enlarge the physical volume of the product, and the meat vacuum tumbler is soft, which is beneficial to the absorption of the auxiliary materials, and the product has a good taste.
2. Rolling under vacuum will make the product soft, the large vacuum tumbler will reduce the heat generated during the beating process, and the product will not oxidize under vacuum, so it will not make the product soft and suitable for meat products. Processing plants, bacon processing plants, catering industry, etc.
The meat vacuum tumbler is uniformly stirred to allow the materials to rub together in the drum to make the flavor of the seasoning powder evenly, so that the material can be quickly and uniformly tasted, thereby achieving the purpose of curing. The machine has stable performance, less noise, stable operation, simple operation and convenient cleaning. The meat vacuum tumbler is the first choice for processing meat products.
Meat Tumbler:
1. Meat Tumbler is used for mixing raw meat by rolling, pressing and pickling, and mixing with auxiliary materials and additives under vacuum (remarks: the meat material is inflated under vacuum).
2.It can fully contact the protein in the tenderized raw meat with the salt water, accelerate the dissolution and interaction of the protein, increase the adhesion between the meat and the meat, and can make the meat color and improve the meat. Tenderness and water retention improve meat quality.
We also mainly manufacture: meat processing machines, milk processing machines, egg processing machines, fruit vegetable machines etc. We have years of exporting experiences, sincerely hope for copperation!
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