Vacuum flour mixing machine
Basic Info
Model No.: ZKHM-300
Product Description
Specifications Vacuum flour mixing machie mainly used in the processing of various kinds of the dough products
one of the most advanced machin
Vacuum flour Mixing Machine The process of flour mixing is in the negative pressure of the vacuum,the protein in the powder can absorb the water most fully in shortest time,the best flexible dough net can come into shape, High rate of absorbing the water can reduce the production costs of the products. The special mixing way,which has gained the national patents,combines three functions of churning,mixing,and leaving the dough.so the finished dough needs no more leaving, it can be used as soon as going out of the machine. It adopts PLC control,able to set up the working time and vacuum degree. Main technic parameter of vacuum flour mixing machine: Voltage: 380V Power:18.5KW Vacuum:-0.08Mpa Time of mixing:6min Amount of the mixing dough: 120-150KGs Weight of the machine: 1600KGs Dimension(L×W×H):1800 ×1200 ×1600
Special mixing way 
PLC Control to realize easy operation and Accurate Production. 
Better Forming dough with different mixing way Contact us if you need more details on Mixing Machine. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Wheat Flour Machine、Flour Mixer Machine. If these products fail to match your need, please contact us and we would like to provide relevant information.
one of the most advanced machin
Vacuum flour Mixing Machine The process of flour mixing is in the negative pressure of the vacuum,the protein in the powder can absorb the water most fully in shortest time,the best flexible dough net can come into shape, High rate of absorbing the water can reduce the production costs of the products. The special mixing way,which has gained the national patents,combines three functions of churning,mixing,and leaving the dough.so the finished dough needs no more leaving, it can be used as soon as going out of the machine. It adopts PLC control,able to set up the working time and vacuum degree. Main technic parameter of vacuum flour mixing machine: Voltage: 380V Power:18.5KW Vacuum:-0.08Mpa Time of mixing:6min Amount of the mixing dough: 120-150KGs Weight of the machine: 1600KGs Dimension(L×W×H):1800 ×1200 ×1600
Special mixing way 
PLC Control to realize easy operation and Accurate Production. 
Better Forming dough with different mixing way Contact us if you need more details on Mixing Machine. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Wheat Flour Machine、Flour Mixer Machine. If these products fail to match your need, please contact us and we would like to provide relevant information. Product Categories : Pasta Processing Machinery > Dough Kneading Machine
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